Month: November 2016

What we hope to do

Along with supporting local producers we hope to contribute to the wider community by increasing Patinas hours to earlier opening and longer afternoons to take advantage of the wonderful outlook. We have opened in the evenings to provide a warm and inviting outdoor and indoor space for relaxed casual dining. We are licenced and provide […]

How Cafe Patina came to be…

Having had a history at the old Coonanbarra Café as a Head Chef in 1992 to 1995, Stewart and Hilary Wallace recognised the opportunity that the old site has had as an established café and the need of refurbishing and rebirthing as a new business with a new contemporary look and feel, beautifully furnished and […]