Mothers Day Sunday 13 May 2018

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Sunday May 13 Mother’s Day
set menu lunch – 3 courses $68pp
Complimentary glass of French bubbles for mum on arrival.
Kids set menu – $20pp

 

entree
salad of cured king trout, baby beetroot, fennel, persian feta, hazelnuts, citrus dressing or
za’atar spiced grilled haloumi, roasted pears, baby carrots, lemon scented red onions,
roasted pine nuts, hummus dressing or
salt and pepper squid, coriander, lime, chilli jam
main
braised beef cheek, orange gremolata, mushrooms, mash potato or
chargrilled swordfish, cauliflower aioli, crushed kipfler potatoes, mojo rojo or
honey & thyme roasted pumpkin, polenta, goats cheese mousse, kale, quinoa, toasted seeds, balsamic
green salad for table
dessert
vanilla panna cotta, fig, raspberry malt, pomegranate or
chocolate mousse, mandarin, blood orange granita or
buche d’affinois/mature cheddar, beetroot jam, crackers

 

Café Patina is open 7 days a week for breakfast and lunch and open for dinner Wednesday, Thursday, Friday, Saturday.
Licensed & BYO Wine only – 10% surcharge on Sundays and public holidays
Bookings essential. – Telephone: 9489 0980 – cafepatina.com.au – Address: 64 Coonanbarra Rd, Wahroonga