News from Cafe Patina

    This year’s  Sydneys Royal Easter Show saw the first ever ‘live’ judging of Oysters and Prawns  in front of the general public in the ‘de costi’ seafood stand in the Woolworth Fresh food dome for the Royal Agricultural Society. In what was a stand out display of exhibits, we judged some 84 samples […]

Mother’s Day is a celebration honoring the mother of the family, as well as motherhood, maternal bonds, and the influence of mothers in society. Picture of my beautiful Mom and the munchkin that calls me Mom.   Lets celebrate together at Cafe Patina We have two sittings for our a la carte breakfast/brunch. 8am – […]

  Are you celiac or gluten intolerant and struggle to eat in restaurants? We can help make your dining experience a pleasure rather than stressful.   My husband Stewart wanted to open a restaurant and as my expertise is in Hotel Management, he wanted me to join him. A few years ago, I was diagnosed […]

          At Café Patina we put a lot of effort into finding the perfect accompaniment to your meal. Our dishes are made with the finest of ingredients, sourced from the best local suppliers. Just as with our food, we like to support our local wineries and showcase the best wines to […]

  Valentine’s Day is just around the corner, so why not treat your loved one to an epic dining experience at Café Patina? Starting with a canape and local sparkling wine, followed by your choice from 3 dishes in each course, off a delectable menu skilfully prepared by Head Chef, Stewart Wallace.  You will also […]

    Yappy Hour   Did you know that at Café Patina you are welcome to bring your four-legged friend for a special treat while you relax with a beverage and snack during our exclusive ‘Yappy Hour’ from Wednesday through to Saturday? From 4-5pm every Wednesday to Saturday, enjoy a glass of wine or a […]