Potluch Sunday May

Blog, Past Events

Potluck Sunday May

Sunday 16th, 23rd and 30th May

This Month we are going a little French.

Two warming and comforting classic French dishes.

Coq au vin – hearty slow cooked chicken in shiraz, roasted speck, muchrooms and herbs $32
A traditional fragrent fish and shellfish stew, served with sourdough baguette and rouille $38

Please note:

10% surcharge on Sundays and P.H.

BYO only on Monday, Tuesday, Wednesday and Thursday