Enjoy the Summer Sunday nights at Cafe Patina with our 6 course degustation.
Sunday 6th, 13th and 20th December
$80 per head
Our normal a la carte menu will not be available for this night.
Patina Potluck Degustation
cream of pumpkin soup | saffron oil
crisp fried goats cheese filled zucchini flowers | melitzano | pesto
seared yellowfin tuna | coriander dressing | pickled ginger | purple oxalis
crumbed mushrooms | cauliflower puree | truffle dressing | crispy shallots
pan-fried potato gnocchi | crabmeat | crab bisque | roe
roasted pork belly | morcilla sausage | potato fondant | apple mint sauce
chocolate salted caramel tartlet |crème fraiche ice cream
10% surcharge on Sundays and P.H.