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Takeaway & limited delivery

We are now offering takeaway 7 days per week. Order online for pick up.

Order online

Breakfast

7 30 am - 11:15am / 7 days

Breakfast menu - Nov 2023

Dinner

Wed - Sat 5pm to 10pm

Dinner menu - Nov 2023

Lunch

11:45am - 3 30pm / 7 days

Lunch menu - Nov 2023

Wine

7 days / dine in BYO available Monday, Tuesday, Wednesday and Thursday only. ( not on Public holidays or Events)

Wine list - Nov 2023

Cafe Patina featured on Sydney Weekender

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Patina Pantry

Call to order or head to our online shop.

Order Online

Functions & Catering

Cafe Patina provides the perfect function venue, specialising in quality modern Australian Cuisine designed to individual requirements.

Find out more

Gift Vouchers

Give the gift of a wonderful dining experience at Café Patina.

Buy online

About Us

Cafe Patina is run by husband and wife team Stewart and Hilary Wallace. Since October 2016 the team have operated the restaurant with a simple ethos; to choose as best they can to serve food that nature has made.

More about us

Upcoming events

What’s on in December

Summer Cocktails With the arrival of summer, it's the perfect time to gather your loved ...
Event details

What’s on in November

Breakfast Specials Start your weekdays right with our new breakfast specials! Monday to Friday from ...
Event details

What’s on in September

Gin Appreciation Dinner Wednesday, September 27th, 7pm* Join us for an unforgettable evening of Gin ...
Event details

Cafe Patina on Instagram

cafepatina

modern Australian cafe with wholesome, nourishing, and quality gluten-free and seed oil-free food
OPEN Sun - Tue: 8am - 4pm & Wed - Sat: 8am - 10pm

C a f e   P a t i n a
@thebigpaella is back! Join us for a night of aut @thebigpaella is back!  Join us for a night of authentic Spanish Paella at Cafe Patina  Sunday the 17th December, 5pm - 7pm or 7pm - 9pm.  $50 per person (plus $1 booking fee)*  Seafood, Chicken, and Chorizo Paella with your choice of Patina Mess, Brulee or Christmas Trufle for dessert.  *pre paid event
Happy Diwali! Diwali is one of the most important Happy Diwali! Diwali is one of the most important festivals in Indian religions. It symbolises the spiritual "victory of light over darkness, good over evil, and knowledge over ignorance". ⁠
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#allnatural #sydneyaustralia #sydney #sydneylife #sydneyfoodie #sydneyeats #sydneyfoodies #sydneyfoodblogger #sydneybrunch #sydneyfoodshare #sydneycafe #cafepatina #visitnsw #sydneymums #brunch #coffee #espresso #delicious #food #coffeelover #foodie #breakfast #catering #foodies #eeeeeats #cafe #instafood #wine #chef #recipeoftheday
Happy Halloween!⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #allna Happy Halloween!⁠
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#allnatural #sydneyaustralia #sydney #sydneylife #sydneyfoodie #sydneyeats #sydneyfoodies #sydneyfoodblogger #sydneybrunch #sydneyfoodshare #sydneycafe #cafepatina #visitnsw #sydneymums #brunch #coffee #espresso #delicious #food #coffeelover #foodie #breakfast #catering #foodies #eeeeeats #cafe #instafood #wine #chef #recipeoftheday
Happy National Grandparents Day to all the amazing Happy National Grandparents Day to all the amazing Patina Grandparents!⁠
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#allnatural #sydneyaustralia #sydney #sydneylife #sydneyfoodie #sydneyeats #sydneyfoodies #sydneyfoodblogger #sydneybrunch #sydneyfoodshare #sydneycafe #cafepatina #visitnsw #sydneymums #brunch #coffee #espresso #delicious #food #coffeelover #foodie #breakfast #catering #foodies #eeeeeats #cafe #instafood #wine #chef #recipeoftheday
Winner, winner, chicken dinner! 🐥🍗🥇 Tha Winner, winner, chicken dinner! 🐥🍗🥇  Thankyou to everyone who voted for us in the Hornsby Ku-ring-Gai @localbusinessawards_ ! We came out on top, winning the restaurant category for 2023. Couldn’t have done it without the support of our amazing customers 💚✨
Treat yourself to our mouthwatering banana bread, Treat yourself to our mouthwatering banana bread, toasted to perfection and topped with whipped honeycomb mascarpone. Served with a regular hot drink for only $12.⁠
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Available from 7:30 am to 8:30 am, Monday to Friday, both dine-in and takeaway.⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
The perfect meal all year round... our delicious p The perfect meal all year round... our delicious pork belly is back!⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Indulge in a delightful evening with our exclusive Indulge in a delightful evening with our exclusive Happy Hour specials, available from 3 pm to 5 pm, every Wednesday to Saturday.⁠
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$12 Cocktails⁠
$8 Glass of Wine⁠
$8 Olives⁠
$8 Chips with Homemade Tomato Sauce⁠
$12 Hummus with Sourdough⁠
$25 Cheeseboard⁠
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Gather your friends and join us at Cafe Patina for a delightful Happy Hour experience. See you there!⁠
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Link in Bio to book!⁠
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#HappyHour #DrinkSpecials #Cheers #CocktailHour #SipAndSavor⁠
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Turn that frown upside down!⁠
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#allnatural #sydneyaustralia #sydney #sydneylife #sydneyfoodie #sydneyeats #sydneyfoodies #sydneyfoodblogger #sydneybrunch #sydneyfoodshare #sydneycafe #cafepatina #visitnsw #sydneymums #brunch #coffee #espresso #delicious #food #coffeelover #foodie #breakfast #catering #foodies #eeeeeats #cafe #instafood #wine #chef #recipeoftheday
Experience the golden goodness of olive oil and ta Experience the golden goodness of olive oil and talo at Cafe Patina! Unlike seed oils, these liquid treasures bring a multitude of health benefits to your plate.⁠
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Olive oil, rich in heart-healthy monounsaturated fats, enhances the flavour and nutritional profile of our dishes. Its antioxidants support overall well-being, while its anti-inflammatory properties promote a healthy body and mind.⁠
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Tallow, crafted from rendered fats, adds a unique touch to our culinary creations. Packed with flavour, tallow provides a rich source of essential fatty acids and vitamins that nourish your body.⁠
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By choosing olive oil and tallow over seed oils, we prioritize your health and offer you the gift of wholesome, natural ingredients. Taste the difference and join us in celebrating the goodness of these culinary gems! ⁠
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#LiquidGold #HealthyFats #CulinaryTreasures #WholesomeIngredients #DeliciouslyNutritious
⁠Turmeric is a popular spice and medicinal herb ⁠Turmeric is a popular spice and medicinal herb that has been used for centuries in traditional medicine, particularly in India. It contains an active compound called curcumin, which is responsible for many of its potential health benefits. ⁠
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📷 @chai_spice_beverages⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Link in bio to purchase 🎁⁠ ⁠ Our gift vouch Link in bio to purchase 🎁⁠
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Our gift vouchers are the perfect present for any occasion, ensuring lasting memories and culinary delights. With a validity of 3 years from the date of purchase, the recipient can savour their special treat whenever they desire. Treat your loved ones to an extraordinary culinary journey today! 🎉🍴⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Cafe Patina: where great food meets history. Our c Cafe Patina: where great food meets history. Our charming heritage-listed property exudes a unique patina that adds character to your dining experience. Come and immerse yourself in the ambience while enjoying our delectable cuisine.⁠
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#Sydney #SydneyFoodie #SydneyEats #SydneyRestaurants #FoodieSydney #SupportLocalSydney #FoodandWine #SydneyDrinks #delicious #food #foodie #restaurant
Freshly baked sourdough toast generously topped wi Freshly baked sourdough toast generously topped with smashed avocado, feta cheese, rocket, and pesto. Complete with a regular hot drink for $12.⁠
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Available from 7:30 am to 8:30 am, Monday to Friday, both dine-in and takeaway.⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Join us on Wednesday, September 27th, at 7pm for a Join us on Wednesday, September 27th, at 7pm for an unforgettable evening of Gin and exquisite cuisine, presented by Distillery Botanica and Cafe Patina.⁠
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Experience a flight of four award-winning Distillery Botanica Gins, expertly guided by Ben. Then, indulge in a three-course meal perfectly crafted to complement the Gins.⁠
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Price: $102 per person (includes Gin flight, 3-course meal, and booking fee)⁠
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Three-Course Set Menu:⁠
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Seared Scallops⁠
Orange and Juniper Cured Duck Leg Confit⁠
Lemon Meringue Brulee Tart with 'gin and tonic' sorbet⁠
Secure your spot at this pre-paid event!⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodiehttps://bit.ly/bookcafepatina
Join us on Wednesday, September 27th, at 7pm for a Join us on Wednesday, September 27th, at 7pm for an unforgettable evening of Gin and exquisite cuisine, presented by Distillery Botanica and Cafe Patina.⁠
⁠
Experience a flight of four award-winning Distillery Botanica Gins, expertly guided by Ben. Then, indulge in a three-course meal perfectly crafted to complement the Gins.⁠
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Price: $102 per person (includes Gin flight, 3-course meal, and booking fee)⁠
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Three-Course Set Menu:⁠
⁠
Seared Scallops⁠
Orange and Juniper Cured Duck Leg Confit⁠
Lemon Meringue Brulee Tart with 'gin and tonic' sorbet⁠
Secure your spot at this pre-paid event!⁠
⁠
#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
every day is eggs benny day ⁠ ⁠ ⁠ #SydneyCaf every day is eggs benny day ⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Join us on Wednesday, September 27th, at 7pm for a Join us on Wednesday, September 27th, at 7pm for a remarkable Gin and dining experience presented by Distillery Botanica and Cafe Patina.⁠
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Enjoy a flight of four half-shots of award-winning Distillery Botanica Gin, expertly guided by Ben. Then, savor a three-course meal perfectly crafted to complement the Gin flavors.⁠
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Price: $102 per person (includes Gin flight, 3-course meal, and booking fee).⁠
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Three-Course Set Menu:⁠
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Seared Scallops: Inspired by Moore’s Roots & Leaves Gin.⁠
Orange and Juniper Cured Duck Leg Confit: Inspired by Moore’s Blood Orange Gin.⁠
Lemon Meringue Brulee Tart: Inspired by Moore’s Dry Gin with Citrus & Juniper, served with 'gin and tonic' sorbet.⁠
This is a pre-paid event, so secure your spot now!⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Join us on Wednesday, September 27th, at 7pm for a Join us on Wednesday, September 27th, at 7pm for a remarkable Gin and dining experience presented by Distillery Botanica and Cafe Patina.⁠
⁠
Enjoy a flight of four half-shots of award-winning Distillery Botanica Gin, expertly guided by Ben. Then, savor a three-course meal perfectly crafted to complement the Gin flavors.⁠
⁠
Price: $102 per person (includes Gin flight, 3-course meal, and booking fee).⁠
⁠
Three-Course Set Menu:⁠
⁠
Seared Scallops: Inspired by Moore’s Roots & Leaves Gin.⁠
Orange and Juniper Cured Duck Leg Confit: Inspired by Moore’s Blood Orange Gin.⁠
Lemon Meringue Brulee Tart: Inspired by Moore’s Dry Gin with Citrus & Juniper, served with 'gin and tonic' sorbet.⁠
This is a pre-paid event, so secure your spot now!⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
Wednesday, September 27th, 7pm*⁠ ⁠ Join us for Wednesday, September 27th, 7pm*⁠
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Join us for an unforgettable evening of Gin and good food, presented by Distillery Botanica and Cafe Patina.⁠
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Upon arrival, savour a flight of four half shots of award-winning Distillery Botanica Gin. Let Gin expert Ben guide you through a tasting journey, unveiling the nuances of each Gin. Followed by a delectable three-course meal, artfully crafted to complement the flavours of Distillery Botanica's Gins.⁠
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$102 per person⁠
(includes Gin flight, 3-course meal, and booking fee)⁠
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THREE-COURSE SET MENU⁠
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seared scallops // inspired by moore’s roots & leaves gin⁠
betel | green papaya | coconut | lime leaf | ginger | chilli | coriander⁠
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orange and juniper cured duck leg confit // inspired by moore’s blood orange gin⁠
honey roasted pumpkin puree | pear and endive petit salad | citrus hazelnut dressing⁠
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lemon meringue brulee tart // inspired by moore’s dry gin with citrus & juniper⁠
‘gin and tonic’ sorbet⁠
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*Pre-paid event ⁠
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#SydneyCafe #CafeSydney #SydneyCoffee #CafeCulture #SydneyFoodie
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Our Hours

7 Days – Takeaways/delivery

Limited sit down

Mon 7am – 8pm

Tue 7am – 8pm

Wed 7am – 9pm

Thur 7am – 9pm

Fri 7am – 9pm

Sat 7am – 9pm

Sun 7am – 8pm

Special closing times:

Closed Monday 8 June

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Visit us

64 COONANBARRA ROAD
WAHROONGA NSW 2076

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Cafe Phone Number

02 9489 0980 - same day bookings or takeaways

Reservations

0481 436 464 - next day bookings and functions/catering

Order Online
Reservations

Opening Hours

7 DAYS / SIT DOWN / TAKEAWAY
MON AND TUE 8AM - 4PM
WED - SAT / 8AM - 10PM
SUN / 8AM - 4PM

PUBLIC HOLIDAYS
Closed
Christmas day
Boxing day
Monday 1 January 2024

All other Public holidays - open at 9 30am

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