Sunday 4th of September 2022
Celebrate Father’s Day this year at Cafe Patina.
We are taking bookings for:
Breakfast
– a la carte –
7:30am – 9:30am
9:45am – 11:45am
Lunch
– set menu –
11:30am – 1:30pm
1:45pm – 3:45pm
Breakfast menu is our normal breakfast with a few edits.
Lunch menu:
two course $63 three course $77
Starters
Hiramasa kingfish crudo – cucumber | pickled ginger | yuzu dressing | toasted seeds
seared scallops and sticky sweet pork – betel leaf | grapefruit | green papaya salad | nam jim
salt & pepper squid – garlic| coriander | lime | chilli jam
goats’ cheese and caramelised onion tartlet
pear | wild rocket |candied pecans | balsamic
Mains
thai vegetable curry
cucumber relish | jasmine rice
slow cooked bone less beef short rib
asian slaw ǀ crispy shallots ǀ BBQ sauce
roasted pork belly
warm potato and bacon salad ǀ apple sauce ǀ jus
grilled moreton bay bugs (300g+) $13 supplement cost
garlic butter | aioli | lemon ǀ shoestring fries
Dessert
chocolate and hazelnut pave
berry jelly | raspberry cremeux | chocolate crumble
coconut and white chocolate mousse (v)
pineapple compote | coconut blondie | lime gel
cheese selection
adelaide hills brie or maffra cheddar or milawa blue
served with lavoshe crackers and fig jam
Kids meals
crisp fried fish and chips |salad |lemon |tartare sauce 20
grilled jerk spiced marinated chicken thigh |salad |chips |aioli 20
chargrilled sirloin | chips |bbq sauce 26
Sides
spice roasted cauliflower // roast pumpkin | coriander| toasted cashews |shallots garlic, chilli, and ginger soy dressing ^ (v) 14
mixed leaf salad // apple cider vinaigrette 9
sweet potato chips // aioli 9
shoestring fries // homemade tomato sauce 6