Father’s Day Sunday 2 September 2018



Fathers day at Cafe Patina Sunday 2 September.

This year we are doing things a little differently. We have listen to feedback and we will not be offering a set menu at lunchtime.
We will have a breakfast sitting for 8am and 10am with our normal all day menu that has been reduced.
We will offer lunch sittings for 12pm and 2:30pm. No set menu just a reduced lunch menu.
So if you are wanting oysters champagne and dessert for lunch – you can do that.
If you are wanting starters mains and dessert for lunch – you can do that to.


Please go to our reservations tab to request a table for fathers day or email: info@cafepatina.com.au


Below is the current menu for Fathers day

Father’s day breakfast menu  8am and 10am

Eggs benedict on grilled sourdough,
poached eggs, spinach, and hollandaise – smoked ham or avocado smash


 or hot smoked salmon*


Turkish baked eggs – two eggs baked with spiced lamb mince, tomato and roasted red peppers cumin, persian feta served with sourdough *


Eggs on toast with smashed avocado – two free range poached eggs with bacon or sausage


Hot smoked atlantic salmon breaky salad w/ broccoli, roast pumpkin, kale, pine nuts, smashed avo,  kombucha dressing^ and poached egg


Brioche French toast,  banana, salted caramel and peanut fudge sauce and ice cream


Smoothie bowl , acai, banana, berry, yoghurt, granola, nuts, chai seads


Nasi gorie, grilled king prawns, poached egg and green papaya salad


Kids ‘onesie’; toast, bacon and scrambled egg     $12

Lunch menu 12pm and 2:30pm


Freshly shucked Sydney rock Oysters

$4 each

Duck and mushroom pitivier, leek veloute


Crisp fried goats cheese filled zucchini flowers w/pesto and lemon (3)


Salt and pepper squid with garlic, coriander, lime and chilli jam ^



Snapper pie with roasted garlic, broccolini and soubise sauce *


Grilled moreton bay bugs 330g w/ garlic butter, aioli and lemon


Braised beef cheek w/ mash, mushrooms and gremolata


Roasted pork belly w/ carrot cumin honey puree, green papaya salad and soy caramel


Thai vegetable curry served with rice



Mash potato $6

Green salad with apple cider vinaigrette $6

Chips    $6

Kids meals

Squid and chips


Grilled marinated chicken, roasted vegetables, aioli, chips w/ homemade tomato sauce



Warm Chocolate pudding, chocolate and hazelnut sauce and vanilla ice cream


Vanilla panna cotta, freeze dried mandarin and melon.


Cheese selection (Brie or cheddar or gorgonzola) served with lavoush and fig jam,

$9 each